Our

MISSION

To delight and nourish our community through the vibrant flavours and wholesome ingredients of the Mediterranean region, creating a fast casual dining experience that blends culinary artistry, convenience, and cultural connection.

Our

VISION

To become the premier fast casual Mediterranean restaurant, celebrated for our commitment to high-quality, flavorful ingredients, exceptional customer experiences, and fostering cultural connections through food.

Our

SOURCING

We meticulously source only the freshest and finest ingredients, prioritising local and sustainable options whenever possible. Our commitment to quality ensures that every dish embodies the rich and diverse flavours of the Mediterranean region.

FRESHEST & FINEST

LOCAL & SUSTAINABLE

RICH & DIVERSE FLAVOURS

OUR FOOD

WE MAKE FOOD THAT TASTES GOOD AND MAKES YOU FEEL GOOD.

Community

We believe in fostering a vibrant community that transcends borders. Our restaurant serves as a welcoming gathering place where people from all walks of life can come together to savour modern Mediterranean cuisine, share stories, and forge meaningful connections.

Share stories

Savour modern Mediterranean cuisine

Forge meaningful connections

Team Members

Our team is a diverse blend of passionate individuals who share a common love for Mediterranean culture and cuisine. Committed to delivering unparalleled customer experiences, our skilled chefs, dedicated service staff, and creative minds collaborate harmoniously to bring our vision to life. We value teamwork, respect, and a shared commitment to excellence

a.k.a Poseidon
Barista
a.k.a Demeter
Chef
a.k.a Vulcan
Grillmaster
a.k.a Tyche
Cashier
Through our mission, vision, sourcing practices, community engagement, and dedicated team, we aim to bring the Mediterranean’s warmth, flavours, and sense of togetherness to every plate we serve.
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